Functional Materials Products
Wasaveil (natural anti-bacterial/anti-mold agents)
Employing wasabi and mustard constituents, these products are used as anti-bacterial and anti-mold agents. When processed into a film, in addition to prolonging the shelf life of foods, they can be placed in shoes and bags to prevent mold.
anti-bacterial / durability sheet
Nature materials protect foods.
Wasabi and mustard constituents, used in Wasaveil , are very safely and natural materials.
Effective to bacteria and mold.
Wasaveil is effective to protect propagation of food poisoning bacillus or molds.
Just put over foods.
Wasaveil 's natural elements protect the surface of foods, and can control permeability of gas or liquid.
3-types WasaveilSheet type
For a packed lunch, sushi(for gift) etc.Roll type
For wrapped foods by automatic packaging machinery(bread, Japanese confectionary) etc.Label type
For sandwiches, confectionary etc.
- Packed sheet Viscopearl holding wasabi or mustard constituents. This is easy to handle.
[Example] leather goods(shoes / bags), bamboo, cane products, agricultural products, etc.